The shell pistachios of Aegina, a PDO product from Greece, are among the few foods that include many highly beneficial nutritional elements even when consumed in small quantities. They have a sweet taste that is difficult to resist.

In our biscuits (biskota in Greek) recipe we have chosen to pair them with cranberries in order to add sharpness and a slightly tannic flavor to their taste, gaining even higher nutrient and antioxidant benefits.

Origin: “biskota” with cranberries & pistachios are dedicated to a beloved recipe from the picturesque Argosaronic Island of Aegina, homeland of the world famous PDO Aegina shell pistachios.

Ιngredients: Wheat flour (gluten), Sugar, Vegetable oils in Varied proportions (coconut oil, soy oil, sunflower oil, rapeseed oil), Cranberries 10%, Pistachios 10%, sunflower oil, Concentrated orange juice, baking soda, Cinnamon.

Μay contain traces of allergens such as: oats, soy, sesame, almonds, cashews and walnuts.

Nutrition data (100g): Energy 587 kcal, Total Fats 25g, of which Saturates 6.6g, Total Carbohydrates 56g, of which Sugars 18g, Fibres 4.1g, Proteins 12g, Salt 0,02g.

Net Weight: 135g